If you love the pumpkin scones from Starbucks, you’re going to love this healthier version too! They are vegan, gluten-free, low sugar, and low carb, but full of flavor and the perfect treat to satisfy your pumpkin spice cravings.
What is a Buddha bowl exactly? And how to make this satisfying plant-based meal - a classic sweet potato brown rice Buddha bowl that is filling, nutritious, and delicious.
Think you have to go fully vegan to eat plant-based? Think again. This post dives into 8 different variations of plant-based diets. Learn the differences between them so you can decide which plant-based diet is right for you.
This stuffed kabocha squash recipe is the perfect dish for fall. It is vegan, gluten-free, oil-free, and whole food plant-based. Be sure to add it to your Thanksgiving menu.
This easy homemade hummus is the perfect healthy snack or side dish at any time of year. Change up the flavors to fit your mood and pair it with your favorite veggies for a delicious and satisfying snack!
These delicious potatoes are roasted to perfection and seasoned in simple olive oil, sea salt, pepper, and rosemary for a wonderful comforting flavor that’s perfect for the cooler seasons.