If you love the pumpkin scones from Starbucks, you’re going to love this healthier version too! They are vegan, gluten-free, low sugar, and low carb, but full of flavor and the perfect treat to satisfy your pumpkin spice cravings.

What is a Buddha bowl exactly? And how to make this satisfying plant-based meal - a classic sweet potato brown rice Buddha bowl that is filling, nutritious, and delicious.

Think you have to go fully vegan to eat plant-based? Think again. This post dives into 8 different variations of plant-based diets. Learn the differences between them so you can decide which plant-based diet is right for you.

This pineapple habanero salsa is perfect for topping on your vegan tacos or for pairing with chips and guacamole.

So you’ve heard about plant-based diets, but what are they exactly? And why should you care?

This vegan gluten-free fruit crisp recipe is the perfect way to use up any seasonal fruits you have available to you. With both an original version and a lower sugar, lower fat option, there is something for everyone.

This lemon poppy seed granola puts a fun citrus twist on your classic granola recipe. Paired with candied lemon bits, it’s full of flavor and tastes great alone or served with fruit, smoothie bowls, nice cream, and more. This recipe is vegan and gluten-free.

This vegan Cheesy Migas Casserole is the perfect comfort food. It’s loaded with vegan cheese and gluten-free tortilla bits alongside a healthy dose of veggies and plant-based protein. Eat it for breakfast throughout the week or whenever you’re craving something warm and cheesy.

A simple and delicious plant-based recipe made with gluten-free noodles and plant-based protein. Make a big batch at the beginning of the week and enjoy for healthy lunches and dinners all week long!

A healthier version of the classic banana bread we all know and love, featuring a short ingredient list with healthy plant-based ingredients. This recipe is vegan, gluten-free, and added sugar free.

This tunaless chickpea salad gives a plant-based twist on the fish-based classic. It’s the perfect easy plant-based recipe for healthy snacks, sides, and lunches.

These no-bake tahini cookie dough protein bites are both vegan and gluten-free. They’re low maintenance, easy to make, and the perfect snack or dessert when you want a healthy treat.

Simple oven-roasted veggies that are super versatile and delicious. A great way to add more veggies to your day.

A curation of gift ideas, from slippers to meal subscriptions, for everyone in the family.

This mushroom gravy is a great vegan and gluten-free option for your Thanksgiving dinner table. It’s rich in flavor without heavy amounts of butter or cream. Goes well with vegan mashed potatoes and stuffing!

If you’re looking to make your Thanksgiving menu a healthier version this year, you’ve come to the right place. I have a collection of 5 of the classic Thanksgiving dishes for you, all vegan, gluten-free, and plant-based. Recipes include smashed potatoes, stuffing, gravy, and cranberry sauce. Happy holidays!

These versatile tofu nuggets are a great vegan and gluten-free option for your Thanksgiving dinner table, as well as for healthy plant-based dinners on the regular.

This cranberry sauce is super easy to make. It comes with all the flavor and sweetness of a traditional cranberry sauce but without all the added sugar. This recipe is naturally vegan and gluten-free, making it an allergy-friendly option.

Stuffing is a fan favorite on the Thanksgiving dinner menu, but turkey need not be required to enjoy this delicious dish. This recipe offers a beautiful vegan gluten-free stuffing option that will be sure to please.

These vegan garlic smashed sweet potatoes are a fun alternative to the traditional Thanksgiving mashed potatoes. Even without all the butter and cream, you will love this flavorful recipe!

This vegan lentil green bean stew is so hearty and flavorful even your meat-lover friends will enjoy it! Loaded with plant-based protein, fiber, flavor, and spice, it’s a full package meal that will not disappoint.

Create your own sushi rolls right at home! Make them vegan and gluten-free.

These delicious gluten-free shortbread cookies dipped in vegan chocolate are the perfect treat. Made with coconut oil instead of butter and gluten-free flours, they offer a healthier alternative to the traditional version.

The best Buddha Bowl around! I don’t know what it is about this particular Buddha bowl, but something about it always keeps me coming back for more. It’s equal parts fresh and comforting, healthy and delicious, and creamy and crunchy, in every single bite.

This Instant Pot Vegan Chili is a super easy one-pot meal that will make enough food for delicious lunches or dinners all week long.

I’m going to share my top six tips for eating healthy, even when you don’t have the energy to get fancy in the kitchen. It happens to most of us, those days when we really don’t want to go through the motions of prepping and cooking. But, we can safely avoid sabotaging our healthy eating habits with these simple yet effective hacks.

The classic caesar dressing is made with anchovies and eggs, and the salad itself is often paired with chicken. This recipe is the perfect vegan substitute that still offers an amazing flavor and a punch of protein to go with it. Even your carnivore friends will be impressed!

Bring the sunny beach vibes right into your own home with these two super easy and delicious guacamole recipes that you can enjoy with chips, tortillas, toast, and more.