This tunaless chickpea salad gives a plant-based twist on the fish-based classic. It’s the perfect easy plant-based recipe for healthy snacks, sides, and lunches.
healthy baking, healthy desserts
If you love the pumpkin scones from Starbucks, you’re going to love this healthier version too! They are vegan, gluten-free, low sugar, and low carb, but full of flavor and the perfect treat to satisfy your pumpkin spice cravings.
healthy dinners, healthy lunches
What is a Buddha bowl exactly? And how to make this satisfying plant-based meal - a classic sweet potato brown rice Buddha bowl that is filling, nutritious, and delicious.
Nutrition Tips, Plant-Based Nutrition
Think you have to go fully vegan to eat plant-based? Think again. This post dives into 8 different variations of plant-based diets. Learn the differences between them so you can decide which plant-based diet is right for you.
healthy side dishes, healthy snacks
This pineapple habanero salsa is perfect for topping on your vegan tacos or for pairing with chips and guacamole.
