healthy baking, healthy desserts
Clara T
Copycat Starbucks Pumpkin Scones - Vegan, ...

If you love the pumpkin scones from Starbucks, you’re going to love this healthier version too! They are vegan, gluten-free, low sugar, and low carb, but full of flavor and the perfect treat to satisfy your pumpkin spice cravings.

Copycat Starbucks Pumpkin Scones - Vegan, Gluten-Free
healthy dinners, healthy lunches
Clara T
What is a Buddha Bowl // Classic Sweet Potato ...

What is a Buddha bowl exactly? And how to make this satisfying plant-based meal - a classic sweet potato brown rice Buddha bowl that is filling, nutritious, and delicious.

What is a Buddha Bowl // Classic Sweet Potato Brown Rice Buddha Bowl Recipe
Nutrition Tips, Plant-Based Nutrition
Clara T
What Type of Plant-Based Diet is Right For You?

Think you have to go fully vegan to eat plant-based? Think again. This post dives into 8 different variations of plant-based diets. Learn the differences between them so you can decide which plant-based diet is right for you.

What Type of Plant-Based Diet is Right For You?
healthy side dishes, healthy snacks
Clara T
Homemade Pineapple Habanero Salsa, Vegan, GF

This pineapple habanero salsa is perfect for topping on your vegan tacos or for pairing with chips and guacamole.

Homemade Pineapple Habanero Salsa, Vegan, GF
Nutrition Tips, Plant-Based Nutrition
Clara T
What is a Plant-Based Diet?

So you’ve heard about plant-based diets, but what are they exactly? And why should you care?

What is a Plant-Based Diet?

vegan breakfast

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Lemon Poppy Seed Granola, Vegan, Gluten-Free

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Lemon Poppy Seed Granola, Vegan, Gluten-Free

This lemon poppy seed granola puts a fun citrus twist on your classic granola recipe. Paired with candied lemon bits, it’s full of flavor and tastes great alone or served with fruit, smoothie bowls, nice cream, and more. This recipe is vegan and gluten-free.

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Cheesy Migas Casserole, Vegan, Gluten-Free

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Cheesy Migas Casserole, Vegan, Gluten-Free

This vegan Cheesy Migas Casserole is the perfect comfort food. It’s loaded with vegan cheese and gluten-free tortilla bits alongside a healthy dose of veggies and plant-based protein. Eat it for breakfast throughout the week or whenever you’re craving something warm and cheesy.